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Fairmont set menu 3

Bab El Nil Restaurant set menu

Cold mezzes

Hummus, babaganouj, fattouch, tobouleh and labneh.

Hot mezzes

Mix samboussek platter – meat & cheese, chicken liver.

Main course

Mix grill
Served with Oriental rice and grilled vegetables


Grilled mixed seafood
Served with sayadia rice


Grilled jumbo shrimps
Served with sayadia rice


Selection of Oriental pastries Or Sliced fruits Or Om Ali

Napa Grill Restaurant set menu

Romaine salad

grilled chicken, shaved red onion, cheddar cheese, orange supremes, focaccia croutons and citrus vinaigrette.


Lentil - red pepper soup

Cumin, Walnuts and goat cheese.

Fettuccini with prawns

Cherry tomatoes, spinach, grilled zucchini and sweet corn cream.


Napa grill signature char-grilled sirloin of U.S. Angus beef

Truffle macaroni with fontina cheese, grilled asparagus, soy caramel sauce and fried shallots.

Soft centered chocolate cake

Lavender marshmallows and apricot ice cream

Tea / Coffee

Saigon Restaurant set menu

Spicy green mango salad

Toasted cashew nuts, coriander and mint

Beef spring roll

Basil, coriander with sweet and sour sauce

Fried shrimps with coconut flakes

Grilled seabass with garlic, chili and dill

Served with fried rice and seafood sauce


Roast lamb rack with a tamarind, fried shallot crust

Sautéed baby pak choy and coriander lamb reduction

Chocolate and sago coconut milk

with caramelized banana and crispy tuille